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Popular Design for Instant Pasta Maker - Full-automatic fresh rice noodle production line – Hicoca Detail:
Product introduction
Using rice as the main raw material, it produces fresh wet rice noodles with a moisture content of 66% to 70%. It is packaged in a composite film bag and can be stored for 6 months after preservation.
Technological Process
Mixing rice → micro-fermented soaked rice → filtering water → crushing rice → mixing flour → automatic feeding → maturing and extruding wire → cutting off fixed strip → checking weight → conveying → automatic boxing → aging → softening →
Shaping→sterilization→automatic unloading→bag packing→sterilization→finished product.
Machine Highlights
The production specifications are 200-240g/bag, 4320 bags/h, and the production capacity is 0.86-1.04 tons/hour. 10 hours per shift, 9 hours for silk production, 15 employees per shift, 18.7T fresh wet powder for two shifts.
Technical Parameters
Rated voltage |
380V |
Water consumption |
8 tons/ton powder |
Electricity consumption |
400 degrees/ton powder |
Air consumption |
2.6 tons/ton powder |
Product detail pictures:
Related Product Guide:
We believe that long expression partnership is often a result of top of the range, value added service, prosperous encounter and personal contact for Popular Design for Instant Pasta Maker - Full-automatic fresh rice noodle production line – Hicoca , The product will supply to all over the world, such as: Luxemburg, Turin, Washington, We honor ourselves as a company that comprises of a strong team of professionals who are innovative and well experienced in the international trading, business development and product advancement. Moreover, the company stays unique among its competitors due to its superior standard of quality in production, and its efficiency and flexibility in business support.